Eat out - cook in - drink all craft - austin, tx & beyond
Some people are intimidated by oxtails. Whether they don’t know what they are and/or have no idea how to eat/prepare them, people who have never indulged are missing out IMHO. [Wiki: Oxtail is the culinary name for the tail of cattle. Formerly, it referred only …
I L.O.V.E. mussels…and pasta…and cooking with wine…and shrimps are nom too…and I always try to support local as often as I can. So, when I was digging through my pantry trying to decide on what to make for dinner, I was inspired by a package …
